World Health Organization – ObesityClick here for more information on from the World Health Organization
Diabetes in CanadaReference for Type 1, Type 2 and Gestational Diabetes
FIT CHICKS Chat Podcast – The 5 Must Knows to keep your fats healthyListen to this podcast on the FIT CHICKS Blog to further explain the types of fat, how to store your fats for max nutrition and what makes them go rancid
FIT CHICKS Chat Podcast – Why is fibre so fierce for fat loss!Listen to this podcast on the FIT CHICKS Blog to further explain the types of fibre, how it affects weight loss and digestion & awesome natural sources!
Training Information
[op_liveeditor_element data-style=””][text_block style=”undefined” align=”left”]Module: Nutrition 1
Topic: Nutrition Part 1 – Introduction to Nutrition
In this course we cover NUTRITION SESSION 1.
Total Video Time: 1 hour 14 minutes
- Video 1 – Intro: 7:18
- Video 2- The Current Nutrition Landscape 23:09
- Video 3 – Nutrition Mythbusters 12:49
- Video 4 -Nutrition Lingo 20:09
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NUTRITION SESSION 1 Course NotesDownload the course notes for Nutrition Session 1
NUTRITION SESSION 1 – Blank SlidesDownload the course notes with 3 blank slides per page for notetaking
NUTRITION SESSION 1 (Audio Only)Listen to Nutrition Session 1